[0:03]1/2 cup softened butter, 1/2 cup icing sugar, mix until creamy. Add 1 egg, 1 tsp almond extract, 1/4 tsp salt. Mix until well combined. 1 1/4 cups all purpose flour. Mix until well combined. Scrape the bowl with a spatula. Add 1/2 cup ground almonds. Mix until well blended. Scrape the bowl. Scoop the cookie dough. Roll it into a ball. Recipe makes 12 cookies. Bake @325°F for 15-18 minutes. Perfect! Sprinkle icing sugar on warm cookies.
[1:29]1/3 cup butter. Beat the butter until creamy. Add 1/2 cup powder sugar. Mix until well blended. 1/2 tbsp coffee + 1 tbsp water. 1 egg yolk. Mix until well combined. Scrape the bowl. Add 2 tbsp cocoa powder, 2 tbsp cornstarch, 1 cup cake and pastry flour. Mix until well combined. Scrape the bowl. Make a 1/2 inch sized cookies. Roll it into a rectangular shape. Make cuts in the middle.
[2:50]Bake @325°F for 8-10 minutes. 1/2 cup softened butter. Beat the butter until creamy. 3/4 cup powder sugar. Mix until well blended. 1 egg + 1 egg yolk. Mix until well blended. Scrape the bowl. 1 tsp vanilla extract, 1/4 tsp salt. 2 cups flour, 1 tsp baking powder. Mix until well combined. Scrape the bowl. Divide the dough into 2 parts. Scoop out the dough for the first half of the dough. Recipe makes 18-20 cookies in total. Roll the dough into balls. I'm making 8 vanilla cookies and 10 chocolate cookies. Indent cookies in the middle with your thumb or anything with a round end. Dip each cookie in the beaten egg white then roll it into chopped peanuts or hazelnut. Bake @325°F for 12-15 minutes.
[4:53]Decorate the cookies with melted chocolate.
[5:09]Add 2 tbsp cocoa powder with 2 tbsp water in the rest of the dough. Scrape the bowl. Repeat the process.
[5:40]1/2 cup softened butter, 1/2 cup icing sugar. Mix until creamy. Add 1 egg. Mix until well blended. 1 1/2 cup all purpose flour, 1/2 cup cornstarch. Mix until well combined. Scrape the bowl. Shape the cookies. Bake @325°F for 10-12 minutes. Dip cookies in the melted white chocolate. Sprinkle chopped pistachios, cranberry & white chocolate chips. Put some chopped cranberries, pistachios & white chocolate chips in a mould. Add melted milk chocolates at the top. Keep in the fridge until settled. Arrange cookies in the box. Some for friends. Thanks for watching!
