Thumbnail for How to make tea brought to you by yours truly | [Vox Akuma & Nina Kosaka | Nijisanji EN] by Shoyo

How to make tea brought to you by yours truly | [Vox Akuma & Nina Kosaka | Nijisanji EN]

Shoyo

1m 32s302 words~2 min read
YouTube auto captions
Transcript source

YouTube auto captions

This transcript was extracted from YouTube's auto-generated caption track. The transcript below is server-rendered so it can be read, searched, cited, and shared without opening the original YouTube player.

Pull quotes
[0:00]Well, the correct way to make tea is to, now see, see, see, see, here's the thing, here's the thing.
[0:00]There is a correct way of making tea, but to be honest, I don't, I find that it makes inferior tea.
[0:00]So the way that you're supposed to do it is to boil your water and let it rest for a couple of minutes so it isn't like overly hot.
[0:00]You don't want to burn the tea and then you add milk and sugar first and then you add the tea bag and then you add the water.
Use this transcript
Related transcript hubs

[0:00]That's how explain to me your process of how do you do it? Because I've heard separate stories. I know it's criminal. How do I make tea? Well, the correct way to make tea is to, now see, see, see, see, here's the thing, here's the thing. There is a correct way of making tea, but to be honest, I don't, I find that it makes inferior tea. So the way that you're supposed to do it is to boil your water and let it rest for a couple of minutes so it isn't like overly hot. You don't want to burn the tea and then you add milk and sugar first and then you add the tea bag and then you add the water. That is supposedly the correct way of doing it, but me personally, whatever, whatever happens when you pour boiling water straight onto a tea bag straight from the kettle. I think I prefer it that way. It probably does something to the flavor, but knowing it's technically the wrong way of doing it, but I really like, like it that way. So the way that I make tea, you put tea bag in the mug, you put it in with a little bit of sugar, and then you just dump hot water straight onto it. It burns the fuck out of the tea leaves, and then you add in milk as appropriate once you're finished. Okay. Okay. It also, if you prefer your tea mild, it's best to take the tea bag out first before you add the milk, but I like mine quite strong, so I add the milk while the tea bag is still in there. That's how I make tea. It's quite simple, but this is what I prefer. I like that a lot.

Need another transcript?

Paste any YouTube URL to get a clean transcript in seconds.

Get a Transcript