What really in your kids Easter “chocolate”??? #easter #candy #natural

[0:00]After what I just learned, I am never letting my baby girl eat another Cadberry bunny. Lab grown chocolate is now a thing. Oreo, Cadberry, and Toblerone are already funding overseas biotech companies producing it because lab is cheaper than farm grown, always. My daughter got a Cadberry egg in her basket last year. I looked at the ingredients and immediately threw it away, which is exactly what you should do. That dairy milk isn't even legal chocolate in 27 countries. The cocoa butter was replaced with vegetable fat, a cheap blend of six industrial seed oils, that's right. Then they dilute it with polyglycerol, flavor it with petroleum derived vanilla to mask the waxy taste, and wrap it in foil. Real chocolate, 100% cacao is loaded with polyphenols, magnesium and antioxidants. It's literally medicine. But the second you replace it with seed oils and synthetic flavors, you turn it into poison. This Easter, skip the bunny.