[0:00]Let's bust another common arthritis myth. What you eat doesn't affect arthritis. Hi, I'm Dr. Dillon Miller at Oak Street Health where we specialize in caring for older adults. The truth is, what you eat can play a big role in managing arthritis symptoms. When I talk to my patients about arthritis, I often recommend eating more leafy greens like lettuce and spinach. They're full of vitamins C and K. Vitamin C helps your body make collagen, which cushions your joints and helps them move more easily. And vitamin K supports bone health. Nuts, like walnuts and almonds, well, they're packed with healthy fats and vitamin E, which can help reduce inflammation and support overall joint health. On the other hand, eating too much sugar and processed food can make inflammation worse, leading to more joint pain over time. What are some other common myths about arthritis? Look for my other videos that explore popular myths.
Transcript source
YouTube auto captions
This transcript was extracted from YouTube's auto-generated caption track. The transcript below is server-rendered so it can be read, searched, cited, and shared without opening the original YouTube player.
Pull quotes
[0:00]Dillon Miller at Oak Street Health where we specialize in caring for older adults.
[0:00]When I talk to my patients about arthritis, I often recommend eating more leafy greens like lettuce and spinach.
[0:00]Vitamin C helps your body make collagen, which cushions your joints and helps them move more easily.
[0:00]Nuts, like walnuts and almonds, well, they're packed with healthy fats and vitamin E, which can help reduce inflammation and support overall joint health.
Use this transcript
Related transcript hubs
Watch on YouTube
Share
MORE TRANSCRIPTS



